petergof banquets

lunch buffet $45/person

buffet menu

appetizers (choose two)

Tossed chopped salad with citrus line vinaigrette dressing

Tossed fresh garden salad with choice of dressing

cream of mushroom soup

tomato bisque soup

tossed classic Caesar salad

cheese quesadillas

entree (choose two)

chicken marsala

beef stroganoff

tilapia fillet

seafood linguine

rainbow trout fillet

oven roasted center cut boneless pork loin

siberian pelmeny (dumplings filled with chicken and onions)

prime rib

chicken tabaka


accompaniments (choose two)

wild rice

seasonal vegetables

egg noodles

mashed potatoes

roasted potatoes

baked potatoes with sour cream

Home style pan fried potatoes with shiitake mushrooms

desserts (choose two)

fresh seasonal fruits and berries

raspberry white chocolate cheesecake


apple strudel

lava cake



Fruit preserve

coffee and tea

mini muffins, mini danish, breakfast bread and butter

Dinner buffet is an additional $5/person.
A $2 per person additional fee applies to groups of less than 12 guests.
Sales tax and gratuity are not included.