petergof banquets

Memorial lunch $50

package menu

cold appetizers

Smoked Salmon Wrap

Grilled tomato basil tortilla wraps with lettuce, tomatoes, green onions, cream cheese, mustard and smoked salmon

Terrine de Foies de Volaille 

Chicken liver pâté: a rich starter to a meal served with French bread 

Country style traditional potato salad “Olivie”

European style potato salad made with diced boiled potatoes, eggs, carrots, chicken breast, pickles and peas, tossed in Mayonnaise

Diana Salad

Grape tomatoes, dried cranberries, and toasted walnuts on mixed greens with raspberry vinaigrette, sprinkled with goat cheese

French Salad (Premix)

Layered french'd cut white cabbage, carrots, beets, scallions, sweet corn, grilled chicken, and potato frits with delicatemayonnaise dressing tossed tableside and garnished with crushed walnuts 

Babaganoush

Roasted eggplant mixed in mayonnaise with house spices, garlic and a dash of lemon juice, served with grilled pita

Norwegian Herring

Sliced herring served with marinated onions and kalamata olives, drizzled with extra virgin olive oil 

Hot appetizers

Oven Roasted Potatoes  

Sliced red potatoes roasted with house spices

Savory Meat Crepes

Homemade stuffed "blinchiki" with ground chicken, topped with a creamy mushroom sauce

Vareniky with potatoes and pelmeni

Combination of Pierogis (Vareniky) filled with potatoes, topped with caramelized onions and Dumplings (Pelmeni) made with ground chicken, boiled, and tossed with melted butter, served with sour cream and vinegar

Mushroom Julienne

Traditional style white button mushrooms baked in cream, topped with melted mozzarella and cheddar cheese and served in buttery dinner rolls

Gourmet Chicken Shish Kabob

Marinated chicken served on skewers family style with whipped mashed potatoes

Desserts

HOMEMADE dessertS

Assortment of traditional light and fluffy Napoleon, Carrot Cake, Blueberry Cheesecake, Profiteroles and Rum balls

soft Drinks

Coke, Club soda, Coffee, Tea

Final guest count must be provided to Petergof no later than
48 hours prior to event date and may not be decreased the day of event. Items and prices are subject to change without notice.
A Convenience Fee of 3.5% will be charged on all credit/debit card payments.